Simultaneous determination of sulfoxaflor and its metabolites,X11719474 and X11721061, in brown rice and rice straw after field application using LC-MS/MS

The present study was carried out to develop an analytical method for simultaneously detecting and quantifying sulfoxaflor and its metabolites (X11721061, X11719474) in brown rice and rice straw using liquid chromatography–tandem mass spectrometry. The parent compound and its metabolites were extracted and purified using original ‘QuEChERS’ method with modification. The matrix-matched calibration curve of sulfoxaflor and its metabolites in both matrices achieved good linearity with determination coefficients (R²) ≥0.9944. The overall recoveries of sulfoxaflor at two fortification levels (rice: 0.2 and 1.0 mg/kg; rice straw: 0.4 and 2.0 mg/kg) ranged from 97.37% to 107.71% with relative standard deviations (RSDs) <5%. On the other hand, the recoveries of both metabolites (X11721061 and X11719474) at 0.1 and 0.5 mg/kg (rice) and 0.2 and 1.0 mg/kg (rice straw) were satisfactory with values ranging from 83.70 % to 112.60% with RSDs <8%. During storage at ?20°C, the analyte and its metabolites were stable for up to 87 days. The limits of quantification of 0.02 mg/kg were lower than the maximum residue limit (0.2 mg/kg) set by the Korean Ministry of Food and Drug Safety for brown rice. The method was successfully applied to paddy field treated with different programme schedules and a preharvest interval of 7 days was proposed based upon the current study. In sum, the developed method is accurate and reproducible for ensuring the reliable determination of sulfoxaflor (and its metabolites) in harvested rice grain and straw samples from the field. The residual level of parent compound does not seem to pose any hazardous effect and treated rice could be safely used for consumption.     

一类轴对称充液陀螺系统自旋运动稳定性研究

研究了一类复杂充液旋转对称陀螺（其圆柱形容腔充有互不相溶的双元液体，且带充液圆柱中心杆）的章动振荡与其所充双元液体自由振荡之耦合问题．利用留数方法研究了系统的自旋稳态运动的稳定性条件     

气相色谱法检测食品工业用大孔吸附树脂有机残留量

采用气相色谱法,建立了同时检测食品工业用大孔吸附树脂中的苯、1,2-二氯乙烷、甲苯、邻二甲苯、间二甲苯、对二甲苯、氯苯、苯乙烯、二乙烯苯、丙烯腈、甲基丙烯酸甲酯等11种有机残留物的方法。色谱柱为DB-WAX毛细柱,检测器为氢火焰离子化检测器,该方法的专属性强,在所考察的浓度范围内线性相关系数均在0.99以上,最低检出限为0.002～0.008μg/mL,样品加标回收率为72.4～104.7%,稳定性、精密度和重现性的RSD分别为1.68～5.26%、1.57～6.83%、2.91～9.62%。本方法具有简便易行、准确、稳定、快速等特点。     

液相色谱串联质谱同位素稀释法对蜂王浆中10种硝基咪唑类药物残留的检测

建立了液相色谱-电喷雾串联质谱法(LC-ESIMS/MS)测定蜂王浆中10种硝基咪唑类药物残留的分析方法。蜂王浆样品经甲醇沉淀蛋白质,弱碱性条件下乙酸乙酯提取硝基咪唑类药物残留,Oasis(HLB)和C18固相萃取柱净化后,通过液相色谱-质谱联用技术进行检测(正离子方式,多反应监测模式),采用同位素稀释内标法或外标法进行定量。方法的线性范围为5.0~60μg/kg,相关系数大于0.999,在10、20、50μg/kg加标水平的回收率为70%~105%,相对标准偏差小于12.7%,定量下限均为10μg/kg。该方法定量准确,适用于对蜂王浆中硝基咪唑类药物残留的确证检测。     

高效液相色谱-质谱/质谱对动物源性食品中噻酰菌胺残留的检测

建立了动物源性食品中噻酰菌胺残留量的检测方法。样品用乙酸乙酯匀浆提取,上清液采用冷冻过滤和凝胶渗透色谱除杂后,用氨基柱进一步净化,45℃氮吹至近干,用甲醇和去离子水定容。经电喷雾电离,负离子扫描,多反应离子监测模式检测,外标法定量。该方法对噻酰菌胺的定量下限为10μg/kg,线性范围为10.0~100.0μg/L,选用鸡肉、罗非鱼、牛肉、羊肝4种样品进行10、20、50μg/kg 3个水平的添加回收实验,回收率为68%~110%,RSD为3.2%~15.2%。该方法可满足动物源性食品中噻酰菌胺残留检测的需要。     

奶粉中链霉素与双氢链霉素残留量的超高效液相色谱-串联质谱法测定

建立了奶粉样品中链霉素与双氢链霉素残留量的超高效液相色谱-串联质谱测定方法。样品用ED-TA-Na2缓冲溶液提取,弱阳离子交换树脂固相萃取柱(WCX)净化后,采用HILIC色谱柱(50 mm×2.1 mm,1.7μm)分离,以乙腈和含0.3%甲酸的100 mmol/L甲酸铵溶液梯度洗脱,多反应监测模式测定,外标法定量。在优化实验条件下,链霉素和双氢链霉素在2.0~50.0μg/L质量浓度范围内线性关系良好,检出限均为0.01 mg/kg,方法的回收率为74%~110%,相对标准偏差均不大于9.4%。该方法简便、快速、实用、准确,能够满足奶粉中链霉素和双氢链霉素残留量的检测要求。     

液相色谱-离子阱-飞行时间串联质谱快速筛查蔬菜中188种农药残留

建立了蔬菜中188种农药多残留的液相色谱-离子阱-飞行时间串联质谱(LC-MS-IT-TOF)检测方法。样品以乙酸-乙腈(1∶99)提取,旋转蒸发近干后经活性炭和N-丙基乙二胺(PSA)复合固相萃取柱(CarbonGCB/PSASPE)净化,乙腈-甲苯(3∶1)洗脱,氮吹至干,甲醇定容后上机测定。除啶虫脒、联苯三唑醇、速灭磷的线性范围为10～250μg/L外,其余农药的线性范围均为5～250μg/L,相关系数均大于0.987,检出限为0.02～5.50μg/kg。在西兰花空白基质中进行5、10μg/kg两水平的加标回收实验,平均回收率分别为18%～105%、26%～130%,相对标准偏差分别为5.8%～30.1%、2.8%～22.8%。     

纳米荧光粒子YVO_4∶Eu的合成及其在指纹显现中的应用

以柠檬酸为络合剂,在水相中合成了悬浮稳定性较好的稀土YVO4∶Eu溶胶,采用XRD、TEM、荧光光谱等技术,研究了稀土荧光粒子的尺寸、形貌、晶胞参数及发光性能.结果表明合成的YVO4∶Eu荧光粒子为四方晶系,粒径约为10nm,分散性较好;在pH=9.0时合成的Y0.7VO4∶Eu0.3溶胶具有最大的荧光强度,其最大发射峰在619nm;经乙二胺四乙酸二钠表面修饰后的Y0.7VO4∶Eu0.3纳米荧光粒子能够清晰地显现出光滑客体上的指纹,颜色为红色.     

Fast determination of chlorogenic acid in tobacco residues using microwave-assisted extraction and capillary zone electrophoresis technique

In this work, for the first time, capillary zone electrophoresis (CZE) technique combined with microwave-assisted extraction (MAE) was developed for the fast quantification of chlorogenic acid (CA) in tobacco residues. CA in tobacco residue samples were extracted by MAE technique, and then analyzed by CZE. As a new sample preparation method for tobacco residues, the MAE procedure is optimized, validated and compared with conventional methods including ultrasonic extraction (USE) and reflux extraction (RE). It is found that MAE gives the best result due to the highest extraction efficiency within shortest extraction time (only 4.0 min). Here, CA is determined by CZE based on the calibration curve of its authentic standard. The method linearity, detection limit, precision and recovery are studied. The results show that the combined MAE and CZE method has a linearity (R² 0.991, 0.003-0.5 mg ml⁻¹), a limit of detection (0.003 mg ml⁻¹), a limit of quantification (0.01 mg ml⁻¹), good precision (R.S.D. = 4.28%) and a finer recovery (89.0%). The proposed method was successfully applied to the analysis of CA in tobacco residue samples. The experiment results have demonstrated that the CZE combined with MAE is a convenient, fast, economical and reliable method for the determination of CA in tobacco residues.     

Chromatographic fingerprint study on Evodia rutaecarpa (Juss.) Benth by HPLC/DAD/ESI‐MSn technique

The LC–ESI‐MSⁿ method was developed for the analysis and characterization of alkaloids in the extract of E. rutaecarpa (called Wuzhuyu in Chinese). Thirty‐six batches of Wuzhuyu from different locations of China were investigated and the common fingerprinting profile was established with a professional analytical software recommended by the State Food and Drug Administration. Fifteen chemical components of the common peaks were identified by multi‐stage MS. The effects on the chromatographic profile resulting from different collecting locations, harvesting times or storage times were studied. Hierarchical clustering analysis and principal components analysis were also performed to classify and differentiate the 36 batches of the samples. As a result, those which had same chemical properties were sorted into one cluster, which was very useful in evaluating and controlling the quality of Wuzhuyu.